Chilli Cheese Toast Recipe

By M.Raghavendra Nikhil

Chilli Cheese Toast is
a mouth-watering snack dish made with vegetables,
cheese and spices. This is a most wonderful and
tastiest Indian snack dish that is great to serve in
morning as well as in the evening.

Preparation time: 5 minutes

Cooking time: 10 minutes

Servings: 2

Ingredients:

4 bread slices
4 slices of processed cheese
1 tsp butter
1 tsp green chutney
1 onion thinly chopped
1 green bell pepper thinly chopped
2 green chillies thinly chopped
1/4 tsp lemon juice
Fresh coriander chopped
1/4 tsp chaat masala powder
Salt to taste

How to make Cheese
Chilli Toast:

1. In a big bowl combine the thinly chopped
onion, bell pepper, green chillies,
coriander, salt and chaat masala.
2. Stir the mixture and add lemon juice.
3. Mix and keep aside.
4. Toast the bread slices in an electric toast
or in the oven until little browned.
5. Apply butter and green chutney on all
toasted bread slices.
6. Put a slice of cheese on each bread slice,
spread the mixture evenly and put one
more slice of cheese on it.
7. Cover the toast with another bread slice.
8. Toast the Chilli cheese toast either in the
toast maker or in the oven.
9. Serve hot with tomato ketchup and french
fries.

Chef Tips:

1. You can make these delicious chilli cheese
toasts on hot griddle as well.
2. You can add the vegetable of your choice.